Cradle-to-grave greenhouse gas emissions within the global food systems are responsible for nearly half of all emissions. Alarmingly, a significant portion of these emissions is linked to avoidable ...

As global environmental concerns like greenhouse gas emissions, plastic pollution, and soil degradation continue to intensify, innovators are stepping up to address these challenges head-on. Better ...

When food waste ends up in landfills, it produces lots of planet-warming methane emissions. To curb this, states across the country have been enacting bans to keep food waste out of the trash. But ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

When you're home cooking a meal, what do you do with the leftover stems from leafy greens, or the rind after squeezing a lemon to add flavor to a dish? What about items on your dinner plate that you ...

Six years ago, the city of Gainesville set an ambitious goal: to go zero waste by 2040. As part of that Zero Waste Initiative, Gainesville’s Food Waste Ordinance went into effect in 2022. It requires ...